I am in Beijing after
trucking the bike back to Frank’s because I
couldn’t get it started Sunday morning.
Frank had worked continuously from the time
he arrived. For some reason, the bike just
didn’t want to start. We did find some
contributing factors—a filthy air filter
preventing air flow, an almost dead battery
that just didn’t seem to want to crank the
engine and several poor quality Chinese
carburetors. Then it appeared that the magic
worked, Frank had found the right
combination and the bike started, we rode it
around town, changed the battery and made
preparations to leave and we waved good bye
to Frank.
It was late in the day
but all of us wanted to be out of China,
more I think as a symbol that the real
adventure was about to start. We were all
aware that Tamara was facing a deadline to
be in Istanbul to secure the teaching
position that she had accepted. We were also
facing a deadline for our Russian visas and
an appointment in Moscow with the BMW dealer
there.
We set off for the
border; bikes running smoothly, brilliant
sun, beautifully warm; we were finally on
our way.
The Chinese Border Guard
approached as we slowed documents at the
ready, no cars ahead, this looked promising.
In that universal sign language that all
seem to understand he told Janet that she
must stop filming and then seemed to say
that we couldn’t proceed. "No, no, no!" and
then in rapid fire Chinese said something
that was so far beyond my comprehension that
I didn’t have a clue.
It was time for Dave to
come to the rescue. He asked what was the
problem but could only come up with
something about we cannot cross the border.
It seems that the Chinese in Inner Mongolia
speak a heavily accented Mandarin spiced
with both Mongolian and Russian.
I protested, Dave
protested, Tamara and Janet protested while
the Chinese onlookers laughed and ogled the
bikes and our equipment. Abruptly, he turned
and walked back to the guard house. As we
waited Dave talked to another guard who was
now standing duty. He said the problem was
that we didn’t seem to have the paper we
needed to take a Chinese bike out of China.
"What paper", I asked. It seems we were
missing some form that was required. This
could be a real problem. Time to call Guo
Yun Hai again. It was now after 5:00 pm and
I hated to bother him but I had no choice.
"I will be right there."
Within minutes, a small
van pulled up and five people poured out.
There was Guo, Candy, and three others who
came to help. They confirmed it. We needed a
customs form to drive the bike out of China.
But I countered, "I have known several
people who have ridden from Beijing to Ulaan
Baator and they didn’t need a form." It
seems that this is a new regulation and
there is nothing to do but try to get the
form. Guo and party said they would work on
it in the morning.
I went to look for the
first guard to apologize for my outburst
earlier (bad form in China to show anger or
frustration, they can be rude to you but get
really nasty if you are rude to them). There
he was, in the guard shack, asleep! Here is
a key cultural element—most lower level
officials only have the power to say, "No"
but that no can mean hours, if not days and
sometimes weeks of delay until one finds
their way through the morass of bureaucratic
horse pucky in a government or organization
where no one wants to take the
responsibility for a definitive answer.
Better to pass off the problem to someone
else than to deal with it directly.
With no other option, we
returned to UB and the hotel that had been
home for more days than anyone wanted it to
be.
I knew we were in for at
least one, maybe many more, days of wait
until we learned about the customs form.
Fortunately, Guo’s business is in import and
export so the company should know who to go
to for an answer and perhaps the form.
The bike failed to start
the next morning; this was another serious
problem. The four of us got together to
discuss our options. Finally it was decided
to truck the bike back to Beijing, solve
this incredibly frustrating problem while
Tamara, Dave and Janet waited for word on
the customs form. While in Beijing I planned
to visit the main China Customs office there
if there was no resolution in Erenhot. Once
again I called Guo, "Can you arrange for a
truck?"
We waited at the hotel
for word. At 5:30, Guo and gang appeared,
"No word on the customs form, maybe you can
check in Beijing" ("SHIT, this was going to
be a real problem"). "We have found a truck,
it leaves at 6:00pm, and you should be in
Beijing at 11:00 pm tomorrow night."
With some furious
unpacking, deciding, not carefully, what to
take and what to leave I threw most of the
contents of the side car onto the ground for
others to take up the two flights while we
tried to figure out how to tow the bike to
the truck loading area. "I need my riding
pants and Jacket, my pannier and saddle bag,
tank bag and computer." My medication for
high blood pressure should be in there
somewhere along with license, registration
and passport. OK, ready to go."
"I need cigarettes and
some water, maybe some food." Dave
volunteered and dashed off returning a few
minutes later with six Chinese bread rolls
in a package, one smoked chicken leg (yuk),
three small mystery meat smoked sausages,
two bottles of water and two packs of
smokes. I was ready
One small problem,
nowhere on the little van was there a place
to attach a tow rope to the bike so we
decided to try to jump start the bike.
"Wait; let me try to get some gas into the
cylinders, maybe this will help the jump
start."
I opened the chokes, gave
it full throttle and cranked the bike over
until the battery just wouldn’t turn the
engine over any more and then the engine
caught. Carefully adjusting the throttle I
let it run for a minute and then said, "OK,
let’s go."
The bike ran but not with
the power that it should have. It was
operating on both cylinders but it just
didn’t have the needed power, especially for
the lightened load I was carrying. I could
get to the loading area but that was about
all. In fact it was all I needed.
First stop, the trucking
office where once again the bike was
surrounded by workers who had to poke, touch
and beep the little horn that Jason had
given me. I dared not shut Max down for fear
of not starting again but I also knew that I
couldn’t keep it running at low rpms for
fear of heat buildup. Finally I had no
option (looked like this was to be my life
for a while—no options). Guo and Candy were
talking with several workers in a loud,
rattling conversation that I knew had to do
with one or more of three things: they
wouldn’t take the bike; they wouldn’t take
me or money. As it turned out this staccato
conversation was about how to load the bike!
There was a ramp! I could
ride the bike, if it would start, right onto
the truck. The bike started and off we went.
Truck in position, oops, one problem, there
was an offset of about fourteen inches from
the top of the ramp up to the truck bed.
With tarps and flat rocks laid out on the
ramp I managed to get Max’s front wheel onto
the truck bed and with the help of four or
five workers they managed to lift Max’s rear
wheel onto the truck.
"Candy, how much? I want
to know the price before we leave."
"800 RMB." ($100USD) $400
now and 400 when the bike is on the ground
in Beijing. Give the driver the first 400
now."
A deal made and sealed
with two receipts.
Guo and company wouldn’t
leave until I was safely aboard the truck
and underway. No amount of protesting on my
part could change their minds. I was their
good friend (and the good friend of their
boss, Zhang Shao Wei).
I climbed aboard the
truck and we were off to the loading area
where half the contents of one truck were
loaded onto the bed of the truck with Max.
The cargo was sheepskins that had been
soaked in brine as a preservative for the
trip to Beijing. The process took from 6:30
until nearly 10:30 that night. Finally Guo
and company left after spending all day and
half the night helping us.
First stop was dinner. I
passed and waited in the truck satisfied
with a roll and a little water. As we pulled
out two other trucks preceded us and our
little convoy of sheepskins and (in the
third truck) a load of salt.
Between our departure
time and 4:00 am the fan belt failed four
times! Each time we had to get out of the
truck, jack up the tilt cab, driver and
co-driver/helper had to crawl on top of and
under the engine to replace the damaged belt
with a new one or re-seat the old one if it
was not already in fragments. At one place,
we went off the highway at about 2:30 am,
drove through a small, dark village to a
parts store, where the owner and presumably
his family were asleep, to buy two new
Poly-V belts. We slept in the truck until
6:00 am and had traveled 126 Kms (76 miles).
This did not bode well for the rest of the
trip.
At 6:00 am we were on the
rode again and again the belt broke into
several long strings of rubber and fabric
but this time it was found that the round
v-gear on one of the shafts was loose and
while able to move on its shaft was the
cause of the belt failure. Set screw
tightened and with only one spare we headed
off again.
About 10:00 am we stopped
at a small fuel stop where six large bags
were off loaded onto a small
motorcycle/delivery (I can’t really call it
a truck so much as a tricycle) cycle that
groaned under the load as the driver
furiously scrambled to tie the load on as we
drove away. I guess the operational premise
is to deliver, not to help.
We drove until 11:00 and
all the drivers, co-drivers and workers
wandered off towards a police vehicle that I
supposed was checking documents. I thought
it strange that I waited for nearly an hour
before all returned to get fuel.
Getting in line at a fuel
stop is no different than getting in any
line in China. Trucks, instead of people
pushing, blocking and jockeying for position
to beat the other guy to the pump without
regard to anyone or anything else was the
order of this half hour that should have
been ten minutes. Once fueled, we parked and
all the guys went back to the checkpoint.
I was getting curious. I
made my way down from the high cab and
strolled across the street where I saw what
was occupying the men’s attention—a card
game. There they were slapping down cards
with shouts of elation or frustration, money
passing from one to the other.
"Son-of-a-bitch" I have to get to Beijing, I
have three people sitting in Erlian in a
hotel cooling their heels and these guys are
gambling! More frustrating, they didn’t
speak a word of English and whatever Chinese
I knew was unintelligible to them because of
the differences in our Chinese. I couldn’t
complain nor could I cajole. I just had to
quietly fume with a smile on my face.
Between card games, lunch
and another card game, we pulled out at 3:00
and now we were under way again. I was
really surprised when we pulled into a small
restaurant just before five. The guys had
just eaten. Mama, the wife of the family who
owned the small building ordered the trucks
to back up along the side of the building
and when she was satisfied, we all went into
the small dining area.
10 and 20 RMB notes were
quickly rolled into small cylinders and by
ones and twos the guys disappeared into the
kitchen, wiping their noses as they emerged.
"Want a smoke?" which I knew meant "Want
some coke?" was asked by one of the drivers.
"Bu yao", (no thanks) was my reply. All but
Young Jun, my main driver went to the
kitchen, rather he went to one of the rooms
and fell asleep.
We had been on the road
for six hours, on express trucks that were
to reach Beijing in less than twelve hours
and at no time had we driven more than two
hours without some kind of break for
repairs, a rest, conversation, or now a
lively game of marjiang with more money on
the table than at the card game. So I
waited. In fact I waited until 4:20 am
before we left—nearly twelve hours!
There seemed to be a
permanent group of four at this little
restaurant/dormitory (four beds to a room
with about seven rooms), the mother, father,
young daughter and another woman. I couldn’t
resist trying to speak with the daughter,
"Hello".
"Hello" she said. Good
start.
"How are you?" This is
the first question. If they repeat the
question I know they can go no further but
she replied, "Fine sanks yo anda yo?"
Terrible pronunciation but understandable.
"What’s your name?"
"Wang Yu Hong."
Try as I might, that was
as far as she would go—too shy with maybe
the first foreigner she had ever seen. As I
watched her, stuck in this miserable little
village with no apparent friends and chores
that required a man I couldn’t but help feel
sorry for her. But there are millions and
millions of children just like Wang Yu Hong
in China and the majority have it much
worse.
Then there was the
mystery lady who took me by the hand into a
second dining room and spoke Chinese to me.
"Ting bu dong" was my constant reply. Then
she went for paper and wrote out what she
was trying to say and pointed. I laughed,
reading Chinese is far more difficult that
speaking it. "Bu dong, bu dong, bu dong. I
don’t understand!"
She beckoned me to follow
her down the hall to a locked room, now
unlocked she bid me enter and closed the
door. Against one wall was a kong, a bed
built over a brick and cement enclosure in
which the Chinese build a small coal fire to
heat the thin sleeping pad on top for a warm
sleeping surface in the cold winters. At one
end was a sad collection of cosmetics, hair
brush and assorted toilet articles all in
disarray. On the floor was a large basin, a
bottle of water and a bottle of orange drink
and the ever present large thermos of hot
water. Perpendicular to the kong was a
traditional hard, single bed with a brightly
colored quilt, emblazoned with cute dogs,
askew on the gray sheets.
"Zoa" (sit) she said. I
sat.
She sat next to me and
pointed to me and said "Ni" (you), then
pointing to herself said "Wo" (me) and then
making the universal hand sign for sleep she
then pointed at the bed. Now I understood
she was a prostitute offering me "special
services" for 100 RMB ($12.66 USD).
"Dui bu qi (I’m sorry)
maiyo (I don’t need it)". Or at least that’s
what I think I said.
But I didn’t leave, I
stayed because I understood her to tell me
that she wanted to learn some English and
for the next half hour or so I was a teacher
again while faces appeared in the glass
panel above the door. The drivers and
workers curious to discover what the
foreigner was up to with the special
services lady and not quite sure what to
make of the fact that both still had all
their clothes on!
At 11:00 pm dinner was
served, a large bowl of potatoes, sheep
spine (I think) and cut-up chicken with
bones in place. There was also a bowl of
noodles—half potato noodles and half regular
noodles, assorted pickled vegetables,
cabbage with soy sauce and vinegar and
bottles of beer.
For all the time I have
been in China, for all the Chinese meals I
have eaten, it occurred to me that this was
the first time I had eaten with workers. All
other meals were shared with other
foreigners, teachers, leaders, etc.
This meal was different.
Workers with grease, oil and dirt stained
hands, in work clothes at least two days old
bent over the small table sucking bits of
chicken from small crushed bones—not cut
clean by cleaver or knife. Slurping sounds
from little cups of tea and glasses of beer
or from bowls with a combination of potato
and meat and gravy. Food chewed aloud and
with open mouths, bones spit onto the table
or floor and then the belches and burps of
food satisfyingly settling into the stomach.
Then the hawks and coughs and phlegm spit
onto a floor littered with bones, meat,
napkins, cigarette butts and ashes. I have
seen all of this before but never so much
and all at one or one place. This is not my
world but I am here for now and I must
accept their world for a while longer. Time
for bed, except those few who persist in
more marjiang.
I was awake at 3:40. No
signs of life so I went outside for a smoke.
There they were the stars and Milky Way of
my youth when we could still see stars in
the clear New Hampshire nights. They hadn’t
gone anywhere I just couldn’t see them
through the air and light pollution that
seemed to follow wherever I have been. The
Big Dipper, brilliant against the black
space hanging low in the sky. Like a boy
scout, I followed its direction to Polaris,
the North Star. I thought, "This is the best
light show ever!" Even better, I will have
this view night after night as we ride
across Mongolia until it fades once again as
we move deeper and deeper into Russia. But
for now, just enjoy and remember.
Sit and wait, almost too
tired to sleep. Mama tells me to go back to
bed. Its OK I tell her. I wait some more. At
4:40 I hear one, then another truck start
and then Mama waves me to the truck, time to
leave and everyone is waiting for me.
Ironic.
We stopped at 6:30 for no
apparent reason other than to chat but at
7:30 we are rolling again and I see my first
sign, Beijing 250 km! Fifteen more minutes
of driving and we stop again to wait for one
of the truck that has fallen behind.
In less than two hour
driving increments we move towards Beijing.
First by highway and my spirits soar, we
will make really good time now and then the
highway ends at a small village. People
squat in the dirt beside the road offering
fruit, roasted corn and other items for sale
as a way to earn a little money to
supplement whatever other income they may
have. The road climbs and our speed is cut
to a crawl. We stop again to fix a loose
battery terminal and then again to check it.
We move on.
I didn’t realize it at
the time but we are moving over the
mountains that lie north of Beijing. The
steep road is punctuated with switchbacks,
"U" turns and a steady ascent and the
scenery is spectacular. In the distance I
can see a section of the Great Wall as it
snakes its way down a mountain ridge. This
is the real thing, not like the section of
wall reconstructed just north of Beijing for
the tourists.
Soon I can see the wall
descend into the valley where it will cross
the road we are on and here I sit with no
camera, still or video. But I have my phone
with built in camera, crummy resolution but
a memory none the less. The village at the
foot of this section of the wall is built
with stone, probably taken from the wall.
Signs of tourist related commerce but still
people selling roasted corn, vegetables and
fruit predominate the dirt that borders the
road.
The road climbs higher
and higher, trucks laboring in first gear to
conquer the steep grade. In the distance I
can see the road twist and turn in an effort
to climb through the mountains. In some
areas the land falls away at an alarmingly
steep angle and plunges hundreds, if not
thousands of feet to the valley floor.
Suddenly we are at the
summit and begin the even slower descent. A
runaway truck would have no chance of
survival here so the drivers extend the
space between the trucks as a safety
measure. No sooner had I had this thought
than we saw a truck that had jumped a
barrier and smashed into the steep wall of
the canyon.
Trees have been planted
along the road. You can tell by built up
ridges of soil that surround the fragile
trunks. Wild roses have also been planted
along the side of the road. Brilliant red on
a bed of green grass and black earth. The
Chinese work very hard at making things
beautiful, even at the expense of badly
needed social services like education. But
this is their priority and I can do nothing
but accept their ways, I have tried and
failed too many times and no longer have the
interest or the energy.
We travel, ever so
slowly, through these mountains for hours. I
am frustrated that we have taken such a slow
road but thrilled at the opportunity to see
such spectacular scenery, to see the people,
the villages and towns so remote from the
main road. This is the real China.
Young Jun has been in
contact with Mr. Kong from Frank’s Classic
Sidecars and arrangements have been made to
meet near the truck terminal in Beijing. A
call to Ella Song, The Head of School and my
link to all things Chinese, confirms this
and before long we are in the southeast
corner of Beijing parked near a major
intersection. We wait, we eat a watermelon
and we wait while Young Jun removes the
truck’s generator.
A blast from a horn
announces Kong’s arrival. He is in a small
flatbed truck and in moments Max has been
transferred from one truck to another and we
are heading off to the shop. From start to
finish, a 47 hour journey that was supposed
to be 12. The bike unloaded at the shop I
take my bags and get to a hotel for a
shower, clean clothes, a beer, Chinese spare
ribs and a bed for a much needed rest.
August 4, 2006
I wrote for a while
yesterday, went for a Mexican lunch at
Pinnacle Plaza near the Euro Village, just a
12 yuan taxi ride from Frank’s shop and then
went to the shop to see about the progress
on the bike. There Max sat like a sad
invalid—no work done. Kong was there with
his two helpers but not Frank. I looked at
Kong and with thumbs up asked, "Hao?"
(Good?) and then thumb down, "Bu hao?" (Not
Good?) He squatted next to the bike, looked
at the engine and said, Change-a, Jimu
Beijing, 3-4 days-a, maybe then."
I knew that Jim was due
back in Beijing in a few days but now I was
being pressed for time and money. Waiting
for a decision to change the engine would
cost at least another week and that would
mean it would take almost one month for what
had been planned as a week’s travel. An
engine change would also necessitate a new
registration and a new carnet. Both
difficult and both expensive.
In the meantime, I heard
from Guo that Erenhot Customs had decided to
allow us to take the bikes out of China.
That was great news but time was starting to
become critical for Tamara. We had to
consider what to do. Maybe she and Dave
should ride to Ulaan Baator and then take
the train to Moscow or even take the train
from UB or Erenhot directly to Istanbul. At
least this way, both Tamara and Dave could
use their existing Russian visas. No
decision yet. If they do go by train, Janet
and I will get new visas and ride our
original route west through Mongolia and
then on to Moscow where I have an
appointment to meet Vladimir at the BMW
dealership, pick up the communications
system ordered from AEROstich and then go
south to Istanbul and once again connect
with Tamara.
Then we have to decide if
riding through Syria and Jordan to Egypt is
safe. All in all an exciting, fun filled
odyssey. More important however is that
Janet isn’t discouraged. Rather her resolve
to continue has been strengthened by the
setbacks. Tough lady.
On the road,
Jack and Janet